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Coppa - Fennel with Black Garlic

£495

1 review

Coppa - Fennel with Black Garlic is backordered and will ship as soon as it is back in stock.


Traditionally cured using salt, ground black peppercorns and fennel seeds. Each Coppa is cold smoked over English Oak and air-dried for a minimum of 3-5 months to fully develop a full-flavoured ham. Available as sliced packs (45g)

Nitrate & Nitrite FREE

Ingredients:
Free-Range Pork (145g of Pork to make 100g of product), Sea Salt, Fennel, Black Garlic

Allergen advice: Free-from all known allergens

 Storage
Once opened, store in the fridge and consume within 2-3 days

Do not exceed the use by date

Serving Suggestions

This is a ready-to-eat air-dried ham, lightly spiced with Fennel, Black Garlic and cold smoked over an maple wood fire. Great on sandwiches or eaten as part of an antipasti.

 

Customer Reviews

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Customer Reviews

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K
Kerry
Delicious and Full of Flavour

This Coppa is absolutely delicious! The fennel and black garlic really compliment the pork. It is full of flavour. I cannot wait to try the other varieties.

Thanks for your feedback Kerry